RUFFINO CARES
RUFFINO CARES
SAFEGUARDING THE ENVIRONMENT AND ITS BIODIVERSITY IS OUR PARAMOUNT MISSION, ACHIEVED THROUGH THE IMPLEMENTATION OF SUSTAINABLE PRACTICES.
SAFEGUARDING THE ENVIRONMENT AND ITS BIODIVERSITY IS OUR PARAMOUNT MISSION, ACHIEVED THROUGH THE IMPLEMENTATION OF SUSTAINABLE PRACTICES.
Our path towards environmentally responsible cultivation began in 2013 and continues to thrive through ongoing improvements in management practices.
Key milestones include the adoption of an Environmental Management System (ISO 14001), which allowed us to analyze and mitigate our environmental impacts.
VIVA PROGRAM
In 2025, Ruffino joined VIVA, the sustainability program promoted by the Italian Ministry of the Environment and Energy Security, which aims to foster a production model that respects the environment, enhances the territory, and safeguards the quality of Italian wine.
PRECISION
FARMING
We prioritize vineyard and land care through precision viticulture and an agricultural best practices handbook. Our sustainable approach minimizes chemical use via advanced sensors and Decision-Making Support System (DSS) software.
Our initiatives include establishing sustainable vineyards, reducing chemical usage, embracing organic and green manure, and responsible water usage.
INTEGRATED AGRICULTURE
We also embrace Integrated Agriculture (SQNPI certification) to reduce environmental impact.
Sustainability involves achieving more with less. Italy's wine industry prioritizes value, quality, and exports, emphasizing businesses' role in driving meaningful change. We support biodiversity, local communities, and disadvantaged groups, transcending traditional sustainability. We actively engage in collective efforts, like developing a "Sustainability Certification System for the Wine Supply Chain," to establish a unified regulatory framework in Italy.
DIVERSITY &
INCLUSION
RUFFINO FOR OTHERS: GIVING BACK TO THE COMMUNITY AND NATURE
LIFE VitiCaSe
Ruffino is a partner of LIFE VitiCaSe – Viticulture for Soil Organic Carbon Sequestration, a pioneering project with unique characteristics in Europe and at the forefront globally, dedicated to Carbon Farming in viticulture. The project focuses on a range of agricultural and soil management practices aimed at increasing the capacity of vineyard ecosystems to capture and store atmospheric carbon.
The main objectives of LIFE VitiCaSe are:
- • Increase agricultural soil carbon stocks
- • Reduce greenhouse gas emissions
- • Contribute to climate change mitigation
- • Creation of a database on agronomic practices;
- • Development of a reliable and certifiable digital tool to estimate carbon stocks;
- • Integration of the digital platform with blockchain technology;
- • Validation of the system through field analysis;
- • Implementation of the system in four pilot vineyards across three agricultural companies;
- • Certification of Carbon Credits and their placement on trading platforms;
- • Monitoring of technical and economic results;
- • Transfer and replication of the system.
The Ruffino Group is a participant in the sustainability certification program for the viticultural industry supply chain.
Our enduring commitment is focused on fostering greater social equity throughout the entirety of this supply chain. This commitment is exemplified through our collaborations with suppliers and employees, diligent monitoring of our resource consumption and environmental footprint, and the implementation of comprehensive strategies and initiatives aimed at mitigating any adverse impacts. For further information, we invite you to consult our Sustainability Report or contact the SQNPI Observatory via the following email address:
