Vermouth
Vermouth Antica Ricetta
Color
Chestnut skin with honeyed highlights.
Aroma
Formidable cornucopia of black and citrus fruit, plus such freshly cut flowers.
Tasting profile
Unctuous on the palate yet slender with taut and bright notes of alcohol, bitterish, changing on the finish reminiscent of rhubarb and pomegranate.
Food pairings
Perfect for classic Italian and international cocktails.
Winemaking notes
Toscana IGT white wine is fortified with alcohol until it reaches 17°. 25 ingredients are infused in the fortified wine to develop the flavor, aromas and the enticing color.
The story
Based on an original recipe dating to 1737, the Vermouth is produced according to the ancient monastic wisdom of herbs.
Did you know?
The iris on the label adds an authentic Tuscan touch and the Florentine paper ennobles the presentation.
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